Relatech has developed a Stock and Menu Management system in school for a customer in the catering sector.
The solution developed by Relatech and based on RePlatform allows to enter and view the raw materials available, the different dishes and menus offered in the catering points. The menus are created and organized according to the seasonality criteria of the products.
The solution has two access modes:
User Administration: to know the number of menus served per day in the various refreshment points and calculate the related costs
User chef: to see the available ingredients and create menus. It gives an overview of the present people and with special requests (vegetarian menu, intolerances or specific requests) and prepare the related menus
The advantages obtained by the customer are:
Better inventory management
Reduction of costs and waste
Processing of seasonal menus and management of special food requirements for greater customer satisfaction
Blockchain for an Agrifood company
For a customer in the Agrifood sector, Relatech, thanks to the ReSec module, has developed a solution for tracking biomass transport.
The system, which involves a large number of stakeholders, guarantees the accountability and traceability requirements for exchanges between users and operators, using Blockchain technology.
The solution verifies in real time the origin (producer and territory), the changes of ownership, the logistics activities and the monitoring of the qualitative aspects of the biomass to ensure compliance with environmental regulations and to have access to the incentives provided by incentive schemes for renewable energies.
All transactions are stored in a shared register (shared ledger) between all participants and replicated on each node to ensure information security, authentication and verifiability.
The advantages offered by the solution are:
Save time for each transaction (exchange of goods)
Lower costs for eliminating intermediaries
Greater reliability, privacy and auditability of transactions
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